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Application of antibiotics during COVID-2019 pandemics. Antibiotics resistance.

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Keywords
#coronavirus #quarantine #antibiotics #pandemic #resistance
Information about authors

Rakhmetova Nurila Berkenovna, Candidate of Biological Sciences, Associate Professor of the Department of Microbiology and Virology named after Sh. Sarbasova NJSC "Astana Medical University" (010000, Republic of Kazakhstan, Nur-Sultan, Sary-Arka street 33, e-mail: kaf.micro@gmail.com)

Kudratillaev Kamronbek Rasulmatovich, 2nd year student of NJSC "Astana Medical University" (010000, Republic of Kazakhstan, Nur-Sultan, Sary-Arka street 33, e-mail: kudratillaev.korol@mail.ru)

Introduction

Covid-19 is a "disease caused by the coronavirus", the first case of which was registered in 2019 in the city of Wuhan. On March 11, 2020, WHO announced the start of pandemics. The number of cases of Covid-19 grew and thus the irrational use of antibiotics increased. The irrational use of antibiotics is one of the pressing problems of the 21st century. The misuse of antibiotics can lead to new global catastrophic problems, like the plague in the middle Ages.

Goal

Determine the relationship between antibiotic consumption and the number of cases of Covid-19. Educate about the consequences of inappropriate antibiotic use.

Materials and methods of research

A detailed literary analysis of the irrational use of antibiotics during pandemics was carried out. During the study, the problems with the treatment of Covid-19 and the statistical connection with antibiotics are highlighted.
Antibiotics are drugs used to treat bacterial infections. Many centuries ago, our ancestors met with diseases caused by bacteria. But until a few years people did not understand the cause of these diseases. Despite this, at a certain stage of its development, humanity began to understand the reason that certain substances could affect diseases, and learned to invent drugs. In the 21st century, about 16 classes of antibiotics are used. The use of antibiotics has reached a particularly large scale. Antibiotics began to be used without a doctor's prescription, or when an antibiotic was not needed at all.
The main action of antibiotics is to kill bacteria. Bacteria are one of the earliest forms of life, approximately 3.5-4 billion years ago. Like all living organisms, bacteria multiply, compete, and feed. It is not known whether they used antibiotics to compete or not. But there is evidence of genes encoding resistance to beta-lactam, tetracycline and glycopeptide antibiotics in the DNA of bacteria that were in ancient permafrost 30,000 years old.
For the first time antibiotics were discovered in the 19th century by Alexander Fleming. And although a little over a hundred years have passed since the discovery of antibiotics, the problem of creating new antibiotics plays an important role in medicine. Despite the fact that antibiotics were discovered in the 19th century, the mechanisms of action of some of them were already known to mankind in ancient times.
In ancient times, people began to pay attention to the fact that some products or substances are capable of protecting wounds from suppuration or curing any diseases. In ancient Egypt, moldy bread was used for cuts. This method was also used in large civilizations like Chinese and Indian. But people at that time did not understand the reason for this phenomenon. Ointments with the use of honey and lard were also widely used. The Egyptians were not pioneers in the use of honey - the first mention of its healing properties is considered to be an entry on a Sumerian tablet dating back to 2100–2000. bc, which says that honey can be used as a medicine and ointment. And Aristotle also noted that honey is good for healing wounds. In bones mummies of the ancient Nubians of Sudan, a large number of antibiotics were discovered. The mummies were dated back 2500 years. A possible reason for this discovery was the consumption of beer by the Nubians, which was made from grains containing actinomycetes. Actinomycetes, in turn, synthesize tetracycline.
Plants have gained widespread use and are still used today. Most often, cloves, sage, celery were used. In China and India, the healing properties of onions and garlic were known. And not so long ago, scientists found out that traditional medicine used garlic for a reason - its extracts inhibit Bacillussubtilis, Escherichiacoli and Klebsiellapneumonia.

Results and their discussion

The emergence of resistant bacteria.

After the discovery of penicillin, penicillin began to be used all over the world against various diseases, including those of a non-bacterial nature. Penicillin was considered a "miracle" medicine that could cure any disease. Shortly after the discovery of penicillin, in 1943, Albert Schatz, a young employee in Zelman Waxman’s laboratory, discovered streptomycin. Streptomycin has proven to be an effective antibiotic against tuberculosis and other severe bacterial infections. Humanity has not thought about such irresponsible use of antibiotics. In the 1970s, cases were discovered where antibiotics have failed against gonorrhea and meningococcal infections.
It should be clearly understood that bacteria are living organisms, and like any living system, they are capable of adapting. For example, bacteria have adapted to the antibiotic linezolid in 50 years. Different bacteria adapt in different ways to the action of antibiotics. For example, Campylobacterjejuni can simply pump antibiotics out of the cell using pumps that are protein-based. Bacteria can also strengthen the cell wall, destroy the drug, and change the conformation of the cell wall channels.

One of the ways in which antibiotic resistance occurs.
In the past decade, large pharmaceutical companies like Pfizer, Eli Lillyand Company and Bristol-Myers Squibb have closed their antibiotic projects. There may be several reasons, firstly, in our time, it is almost impossible to find new types of antibiotics. to which bacteria are not resistant, another reason may be contributions to other health care areas that look more promising. Despite this, it is sometimes possible to discover new types of antibiotics, but unfortunately testing new antibiotics takes a lot of time and resources. To detect new antibiotics, they use: microbiological, genetic, chemical methods.
COVID-19 is a potentially severe acute respiratory infection caused by the SARS-CoV-2 coronavirus. It is a dangerous disease that can occur both in the form of an acute respiratory viral infection of a mild course, and in a severe form.
Today the bat is believed to be the primary source of the virus. The incubation period for COVID-19 is 14 days, in rare cases up to 40 days. The average incubation period is 5.1 days. The first symptoms appear within 2.2 days - 2.5%, 11.5 days - 97.5%.
It can be transmitted by transmission, contact, and airborne droplets. Most of all, the virus spreads when sneezing, coughing, with the help of moisture particles within a radius of 2 meters. The susceptible organism can become infected by air or contact if the source is on the surface.
Symptoms for COVID-19 are diverse, with the most common symptoms being fever, weakness, and dry cough, loss of appetite, shortness of breath, wet cough, and muscle pain.
Other symptoms may also appear, such as: rhinorrhea, throat pain, headaches, nausea, and diarrhea. Table 1 shows that the most common symptom is fever, but even this indicator is not reliable.

Most patients suffer from COVID-19 in a mild form, although the virus poses a serious epidemic danger. The mild form is found in 81%, the acute form is 14%, and the critical condition is 5%. The course of the disease is possible in an asymptomatic form. Mortality depends on many factors: gender, age, social status, physical development. The highest mortality occurs in people over 80 years old - 15%, 70-79 years old - 8%. There are also critical conditions in infants and newborns.

Antibiotic use for COVID-19 pandemics. Influence on the course of the disease
A pandemic was declared on March 11, 2020. Along with the pandemic, antibiotic use has increased. A large number of antibiotics have been used over the counter for prevention. Also known are the mass prescriptions of antibiotics for patients with COVID-19, in order to prevent a bacterial infectious process. In Kazakhstan, about 50-80% of patients are treated with antibiotics; about 72% of patients are prescribed azithromycin. According to official WHO statistics, 72% of COVID-19 patients were prescribed antibiotics. When prescribing antibiotics to patients with coronavirus infection, you should know that antibiotics do not fight against viruses; the purpose of prescribing antibiotics is to prevent bacterial infections that occur against the background of weakened immunity. With COVID-19, a bacterial infection develops in 7-8% of patients. It is for this reason that WHO recommended that antibiotics be prescribed only when bacterial infections occur.
The widespread use of antibiotics during pandemics has created bacteria resistant to many antibiotics. Also during the observation it became known that the use of antibiotics leads to the occurrence. The acute form of COVID-19 is 1.5 times more likely than in normal situations, it became known from a study by Huazhong University of Science and Technology led by Changjun Li. The authors of the study examined the data of more than 1.5 thousand patients. All patients were in moderate severity. 996 patients were prescribed antibiotics and the rest were not. COVID-19 passed into a severe stage in 36% of patients in the first group, and in 22% of the second. Patients who immediately received antibiotics were hospitalized for about 18 days, the second group was 13. Also interesting is the fact that patients taking antibiotics were more likely to have a concomitant bacterial infection.
Severe recovery is associated with side effects of antibiotics, primarily on the gastrointestinal tract, liver, cardiovascular system, etc.

The result of the appearance of «superbacteria».                                                                                                                                                                                      Misuse of antibiotics leads to the development of resistant bacteria. Nowadays there is such a thing as "superbacteria», the so-called bacteria resistant to antibiotics. At this time, the most resistant bacteria include:
-Methicillin- resistant Staphylococcus aureus (Staphylococcusaureus, MRSA)
-Vancomycin- resistant enterococcus (Enterococcusfaecium)
- Intestinal stick (Escherichiacoli) resistant to 3rd generation cephalosporins
-Klebsiella pneumoniae (Klebsiellapneumoniae) resistant to 3rd generation cephalosporins
-Pseudomonas aeruginosa, carbapenem-resistant
More and more resistant pathogens of tuberculosis, gonorrhea, pneumonia appear, which in turn causes great problems with treatment. The emergence of "Superbacteria» leads to longer hospitalizations, higher medical costs, and high mortality.

Conclusion

Antibiotic uses have increased in the COVID-19 pandemic. With the use of antibiotics, the number of resistant bacteria increases. The widespread use of antibiotics increases the heavy course of coronavirus infections. Also, during pandemics, as a consequence of irrational and over-the-counter antibiotic use, strong resistance arises. Although antibiotics are known to not work against viruses. It is worth thinking about the future and using antibiotics rationally. The emergence of resistance is an inevitable process, but time plays the main role in this case. The fate of humanity is in our hands.

References

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